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Sunday, April 25th

The past several days have been good to a lot of striped bass fishermen. Striped Bass in the Rondout Creek and
Hudson River being boated in the teens and twenty pound range. Live herring on Saturday was the prime bait.
Reports of heavy hits, but losing the striper before boating it. Conditions on the Rondout Creek and the
Hudson River have been good, but there are still some trees lurking where they should not be.

Shore fishermen have been enjoying themselves. Most of the fishing was south of the Kingston Lighthouse, but
now they are spreading out and using the Kingston Pt. Beach, Rotary Park, Ulster Landing, Charlie Ryder and
a few other locations that are private, but get used anyway.

Water temperatures have been bouncing this season. Saturday they ranged from 54 to 58 degrees in the River

16th Annual Striped Bass Tournament - this upcoming Saturday, May 1st.
Get your entrant form in now!

Opening on weekends at 6:00 am - 6:00 pm

Bait Available:

Live herring @ $2.00 ea.; Iced herring @ $1.50 ea.; frozen herring $5.00 per bag of 3
Bloodworms, Sandworms & Nightcrawlers

Bar is now Open! Drinks & Food.
BBQ Ribs, chicken, fish, hamburgers, hot dogs, french fries, etc.

Sorry for not posting regularly.

 

Friday, April 16th

Rondout Creek and the Hudson River are in good condition. There is still debris that you have to watch for, but not bad.
Herring are showing up in larger numbers with the stripers right behind them.
Today many stripers in the twenty pound range were caught and released.

Shore fishermen have been quiet this week. They was a slight surge this afternoon, but most say that the cold was
getting to them. Temperature is dropping and this weekend may be a cold and nasty two days.

Bait Available:

Live Herring @ $2.00 ea.
Iced Herring @ $1.50 ea.
Frozen Herring @ $5.00 per bag of 3
Bloodworms $8.50 per doz.
Sandworms $6.00 per doz.

Marina open 8 am - 5 pm - 7 days a week.
Will start opening @ 6 am Sat. & Sun. May 1st

16th Annual Striped Bass Tournament & BBQ
Get your entrant form in now! Don't wait to the last minute, like last year.

Thursday, April 1st, 2010

Creek is still running very shiftly with a lot of debris. Two boats have already been hit by floating debris.
A lot of tree trunks and junk is just below the water level. You do not see it until you hit it!

If you do decide to go out, be carefull and keep your eyes open. We have seen a lot of
foolishness the past few weeks with boaters out there with no life jackets, wrestling on the
boat, hanging legs off the bow and trying to outrun the current after a heavy rain. We do not
have the Sherrifs on the River yet, so if something happens and you need help it may
take a while before help can come your way. This River is no place to fool
around in, especially this time of year.

Stripers are being caught at Sleightsburg Spit and River Road. It appears that the shore fishermen
will have another good season. They have been using frozen herring and now bloods and sands.

We now have Bloodworms @ $8.50 per doz.& Sandworms @ $6.00 per doz.
Herring will not be available unitl the Falls calms down and the bait boats are launched.

Docks will start to go in this weekend.

The Striper Seminar went off very well. Attendance was up this year with a lot of new faces.
We Thank all the attendees and especially all the great Speakers that make this Seminar -
Capt. Pete Schuman of A & P Custom Tackle, Capt. Pete Tietgens of Yellow Dog Charters,
Capt. Nick Lange of Totally Hooked Charters, Capt. Jay Martin of Reel Easy Charter, Cliff Tienken of Pur Fishing,
DEC Officer Joe Bello, DEC Kris McShane, UC Sherriff Officer Joe Steyer, Capt. Paul Kesick and
the Crew of Certified Marine.

April 17th - "Hand on Striper Seminar". Book an hour with one of our Charter Captains.
$25.00 per hour. Spend that time on their boat asking all the questions you want. Learn
about tackle, rod n' reel setups, placement on the boat, electronics, etc.. You will not go out
into the River, but you may leave the dock for the Creek, depending on your requests.
Call Certified to Book @ 845-339-3060